all breads are sourdoughs baked in-house + wheat-free

Toast & Butter
goat butter

Sheep’s Milk Ricotta & Jam
sheep’s milk ricotta and seasonal, chia jam

Avocado 
charred scallion cashew schmear, cucumber, pickled red onions, furikake, crispy capers and Maldon sea salt

Slow Roasted Sweet Potato 
sheep's milk ricotta, roasted yams, carrot top pesto and pistachio dukkah

House Beet-Cured Salmon 
charred scallion cashew schmear, cornichon, Crisp beet kraut, capers, lemon, dill, Nordic rye

Almond Butter 
almond butter, banana, almond crunch, honey drizzle

Hazelnut-Chocolate 
house-made hazelnut - chocolate spread,  sunflower sesame crunch, maple 

Griddled Banana Bread  
House-made Buckwheat Banana Protein Bread, sheep’s milk ricotta, fresh seasonal berries (or berry chia jam), maple-glazed walnuts, honey drizzle

Buckwheat-Crusted Seasonal Quiche or Crustless Vegan Quiche
With a side of lightly dressed seasonal greens

Brekkie Board
1/2 Avocado toast + small bowl of house made granola w yogurt and seasonal fruit

Coconut - Banana Porridge 
steel cut oats, quinoa, coconut cream, banana, coconut shavings, almond butter, hemp seeds, house-made cacao granola

Jammy Egg Porridge
multigrain porridge, steamed curly kale, jammy egg, shitakes, avocado, furikake, sunflower sesame crunch (opt: Crisp kraut)

COOL BOWLS

Ginger Amaranth Granola 
(goat or coconut) yogurt, seasonal berries, honey drizzle

Cacao Coconut Granola 
almond milk, bananas, bee pollen

Pitaya Bowl 
frozen banana, pitaya, oat milk, pea protein powder, seeds, Bee pollen

Blue Matcha  Bowl
berries, pineapple, oat milk, butterfly pea powder, pea protein powder, seeds, blueberries

Crisp Breakfast Salad
super seasonal greens, jammy egg, roasted sweet potatoes, avocado, coconut bacon, sunflower sesame crunch, avocado goddess drizzle or lemon dijon

Turkish Eggs 
garlicky labneh, aleppo pepper, charred scallions, grilled Crisp bread

Over-Easy Egg Sandwich
seeded bun (gf), fried egg, goat cheddar, caramelized onion, supergreens seasonal greens, romesco

Good Morning Wrap 
cassava flour wrap, coconut bacon, almond “parm”, scrambled eggs, kale, carrot top pesto

Kimchi Collard Green Wrap 
kimchi tofu scramble, charred red bell pepper, turmeric cashew cream, pickled onions 

Market Salad
Super seasonal greens, quinoa, radish, cucumber, snap peas, asparagus, fingerling potatoes, chive, almond feta/ Feta, chickpea croutons, lemon-dijon dressing | +egg $

Crisp Caesar Salad
baby kale, romaine, avocado, garlic croutons, cashew “parmesan”, tahini caesar dressing | + chicken

Crisp Cobb Salad
Romaine, spinach, avocado, feta cheese/Humbolt Fog, coconut bacon, chive, jammy egg, savory granola crunch, yogurt ranch, chicken or hodo tofu

Ramen Salad
Red & green cabbage, spinach, rice noodles, enoki mushrooms, radish, scallion, carrot, micro arugula, sesame nori crunch, sesame shoyu dressing, jammy egg

Fattoush Salad
super seasonal greens, chickpeas, cucumbers, asparagus, red onion, snap peas, shaved fennel, scallions, easter egg radishes, dill, mint, parsley, pea tendrils, micro daikon greens, calendula petals, Crisp crouton, sumac Labneh, Za'Atar Vinaigrette 

Rainbow Bowl
3-grain tabouli, baked falafel, steamed curly kale, asparagus, sweet potato, snap peas, beet hummus, Crisp beet kraut, almond “feta”, chickpea croutons, arugula lemon tahini drizzle 

Yucatan Bowl 
Red cabbage, 4-grain mix with lime , steamed curly kale, black bean, watermelon radish, avocado, scallion, pickled jalapeno, Crisp turmeric kraut, cilantro, spicy pepita crunch, mango salsa, avocado goddess drizzle

Dragon Bowl 
Cauliflower rice, baby kale, avocado, shaved carrot, beet curls, sautéed Hodo yuba, Crisp kimchi, scallions, edamame hummus, sunflower sesame crunch, turmeric cashew mayo drizzle

Salmon Poke Bowl
brown rice, wakame, cucumber, carrot, edamame, avocado, Crisp turmeric kraut, furikake, radish, wild caught salmon, sesame nori crunch 

Mac & Cheese - v/gf
Organic quinoa pasta, kale, plant-based 'cheddar' and 'mozzarella', rice milk, almond ‘parmesan’ & house spice blend  | +carrot top pesto $

Turmeric Ramen
Magic mineral broth, bok choy, wakame, shiitake, carrot, hodo tofu, ginger, sesame, bean sprouts, rice noodles, jammy egg 

seasonal rotation

English Pea and Mint

Avocado & Cucumber
scallions and toasted pepitas

Fresh Garden Vegetable 
Spring beans, chopped garden vegetables, harissa - tomato ‘consomme’ broth

CBLTA Sandwich (vegan)
coconut bacon, greens, heirloom tomatoes, avocado, roasted garlic cashew mayo, sorghum sourdough

Avocado Goddess Sandwich
Goat Cheddar, avocado green goddess, cucumber, zucchini (ribbons) radish sprouts, sorghum sourdough

Chickpea Curry Salad Wrap 
Chickpeas, Walnuts, Golden raisins, Celery, Green onions, cashew mayo, lettuce and pickled red onion

“Eggy” Chickpea Salad Sandwich 
chickpeas, celery, green onions, cashew mayo, lettuce and pickled red onion

Sumac Beet Burger
Beets, walnuts, quinoa, lentils and spices with harissa cashew mayo and carrot fennel slaw on a seeded sourdough spelt bun
+ Sweet potato air-baked fries with yogurt ranch dip

Cured and Smoked Salmon Board
Nordic rye bread, crisp turmeric kraut, Bell Weather Farms Creme Fraiche, cucumber, dill, capers, pickled red onion, sesame seeds, lemon and beet egg

Mezze Board
3 dips- beet hummus, spinach- artichoke dip, 2 , vegan cheeses - (soft) cashew cheese,/ aged,  faux gras, pickled vegetables, nuts? Medjool dates, citrus-cured olives, happy crackers 

Carnivore’s  Board 
Sopressata,  prosciutto, cornichon, seasonal chia jam, whole grain mustard, grilled bread, pecorino, olives, miso roasted almonds

Cheese Board 
Goat cheddar, pepper pecorino, berries, fig (season) olives, spicy pepita crunch, miso roasted almonds

Cured and Smoked Salmon Board
Nordic rye bread, crisp turmeric kraut, Bell Weather Farms Creme Fraiche, cucumber, dill, capers, pickled red onion, sesame seeds, lemon and beet egg

Mezze Board
3 dips- beet hummus, spinach- artichoke dip, 2 , vegan cheeses - (soft) cashew cheese,/ aged,  faux gras, pickled vegetables, nuts? Medjool dates, citrus-cured olives, happy crackers 

Carnivore’s  Board 
Sopressata,  prosciutto, cornichon, seasonal chia jam, whole grain mustard, grilled bread, pecorino, olives, miso roasted almonds

Cheese Board 
Goat cheddar, pepper pecorino, berries, fig (season) olives, spicy pepita crunch, miso roasted almonds